Summer is almost over !!! I can’t believe that Labor Day weekend is already here. In our home, I am the pescatarian while my husband eats everything. Most days I cook the non-meat dishes in the kitchen while my husband cooks his meat on the grill outside. In honor of Labor Day celebrations and cookouts, I have decided to post my husband’s Beer Can Chicken.
INGREDIENTS:
- 1 whole chicken
- 1 can of your favorite beer
- enough olive oil to coat the chicken
- enough sea salt and freshly ground pepper to coat the chicken
PREPPING THE CHICKEN:
COOKING THE CHICKEN:
This is a simple recipe for a backyard cookout. It can be served with a variety of side dishes and salads. I know potato salad is a summer favorite, but if you want to keep a Ketogenic Lifestyle try my Avocado Mediterranean Salad.
Next week I will post another one of my husband’s grilled recipes.
ENJOY ❤
I love this food , health to your hands ❤
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Thank you ☺
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Will the alcohol content evaporate? I’m asking if this dish is suitable for kids.
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Yes the alcohol evaporates. You can serve this dish to kids.
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Awesome! Thank you.
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I have heard a lot about this kind of chicken, but never tried it. I guess it is time
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If you get a chance to try it, please let me know how it turns out. ☺
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Lol, I’ve heard of recipes like this. I may try this next time we get the grill out. Although with my cooking expertise, I could see the can of beer exploding under the chicken. Well, that would make it interesting, anyway. 😉
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I hope that doesn’t happen. 🙄
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